Recipe of Ultimate Earl Grey Cookies

Earl Grey Cookies.

Hi, I'm Virginia. Today, I'm gonna show you how to make earl grey cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Earl Grey Cookies Recipe

Earl Grey Cookies is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Earl Grey Cookies is something which I have loved my entire life.

Earl Grey Cookies is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Earl Grey Cookies is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook earl grey cookies using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Earl Grey Cookies:

1. Make ready 80 g (2.8 oz) of unsalted butter.
2. Make ready 50 g (1.8 oz) of powdered sugar.
3. Take 10 g (2/3 Tbsp) of milk.
4. Take 15 g (1 Tbsp) of earl grey tea.
5. Get 20 g of (0.7 oz, 3.5 Tbsp) almond flour.
6. Take 6 g (3 tsp) of earl grey.
7. Make ready 135 g (4.8 oz) of cake flour.
8. Take 60 g (4 Tbsp) of boiling water, for making tea.

Instructions to make Earl Grey Cookies:

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2. Soften unsalted butter at room temperature beforehand. Sift cake flour twice..
3. Crush the earl grey with a rolling pin to make it powder-like. Pour boiling water into the earl grey. Cover it with plastic wrap and leave for 5 mins. 5 mins later, strain it. Set aside leaves and tea each..
4. Cream the butter until smooth. Add powdered sugar in 3 parts. Mix well each time. Mix it with a hand mixer on low speed until whitish and fluffy for 1-2 mins. Scrape the edge parts off, and mix..
5. Add the milk, and add only 1 Tbsp tea that was set aside. Mix with a hand mixer on low speed until smooth. Please scrape the edge parts off, and mix..
6. Scrape the batter off from the beater as possible, and put it back in the bowl. Add almond flour, mix well until smooth while crushing lumps..
7. Add tea leaves that were set aside, mix well. Add all the flour at once. Fold it into the mixture while sometimes scooping the flour. Fold it until the many lumps form..
8. Place the dough on plastic wrap. Press lightly to gather and flatten. Repeat folding and pressing about 5 times until smooth..
9. Make it square and flatten, wrap with plastic wrap, let it sit in a fridge overnight..
10. Take the dough out from the fridge, press it to soften a little. If your dough is very hard, leave it for 10-20 mins before pressing. Roll it out into 5mm (0.2'') thick while coating it lightly with bread flour. Let it cool in a freezer for 20-30 mins..
11. And then cut it with a 5cm (2'') cookie cutter. Re-roll the dough scraps and cut. Preheat an oven to 190℃ / 374 F. If the dough becomes soft, please cool it in the freezer once. If you have time, place the cut cookies in the freezer for 1 hour. If you do so, its shape hold while baking..
12. Bake it at 170℃ / 338 F for 20 mins until golden brown, and then bake at 150℃ / 302 F for 5 mins to dry. Transfer them to a rack to cool down..
13. Please store them in a sealed container to keep a crispy texture. It's even better to put a desiccant in the container together..

So that is going to wrap this up with this distinctive dish earl grey cookies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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