Recipe of Quick Low calorie chocolate cake

Low calorie chocolate cake.

Low calorie chocolate cake

Hello, I am Virginia. Today, we're going to make low calorie chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Low calorie chocolate cake Recipe

Low calorie chocolate cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Low calorie chocolate cake is something that I have loved my entire life.

Low calorie chocolate cake is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Low calorie chocolate cake is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have low calorie chocolate cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Low calorie chocolate cake:

  1. Make ready of skim milk (room temperature).
  2. Get of plain yogurt.
  3. Take of oats.
  4. Make ready of Whatever sweetner you want (amount is optional).
  5. Get of egg (room temperature).
  6. Prepare of cocoa powder.
  7. Take of baking soda.
  8. Make ready of vanilla (optional).

Steps to make Low calorie chocolate cake:

  1. Preheat the oven to 160⁰C or 320⁰F, and prepare a 8×8 pan with parchment paper..
  2. Mix the milk, yogurt, egg, vanilla, and the sweetner of your choice..
  3. Use the food processor to grind the oats to smaller pieces..
  4. Mix the oats and baking soda then add it to the rest of the ingredients, mix only until combined, and quickly pour it in the prepared pan, and put it in the oven..
  5. It will cook for about 25 minutes or until you poke a toothpick in and it comes out almost dry(not completely dry).
  6. Let cool for 10 minutes, flip it into a plate, top it with whatever you want, and finally serve.

So that's going to wrap this up for this exceptional dish low calorie chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Low calorie chocolate cake Recipe

Food Recipes

Cook Recipes

Cake Recipes

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel

close