Recipe of Perfect Laksa Curry Sarawak
Hello, I am Erika. Today, we're going to make laksa curry sarawak recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Laksa Curry Sarawak Recipe
Laksa Curry Sarawak is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Laksa Curry Sarawak is something which I've loved my entire life.
Laksa Curry Sarawak is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Laksa Curry Sarawak is something which I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have laksa curry sarawak using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Laksa Curry Sarawak:
- Make ready of Chicken carcass bone.
- Make ready of Chicken breast / drumstick.
- Prepare of Prawns medium size.
- Prepare of Fish balls.
- Prepare slices of Fish cake.
- Take of Laksa noodles / mee hoon.
- Take of Hard boiled eggs.
- Prepare leaves of Coriander.
- Make ready of Bean sprouts.
- Get of Some onions.
- Make ready of Lime.
- Make ready of Laksa paste.
- Get of Sambal belacan.
- Make ready of Santan / Coconut milk.
- Prepare 1 cube of chicken stock.
- Prepare 1 tsp of salt.
Instructions to make Laksa Curry Sarawak:
- Prepare stock soup base with 2 litres of water in a pot. Add in coriander root and a few pieces of ginger..
- Remove the head and shells of some prawns. Stir fry the head and shells of prawns in oil untill aroma. Put the shells into the pot together with the chicken carcass bones and drumsticks or breast meat. Boil it for 15 minutes and let it simmer for another 30 minutes. The prawn meat can sear in a pan till aromatic and set aside for later garnishing..
- Add in a pack of laksa paste, coconut or santan milk. Add in 1 cube of chicken and salt to taste. Add in fish balls and fish slices. Let it simmer for 15 minutes. The laksa soup is ready..
- Cook some laksa noodles or mee hoon and set in a bowl. Pour in the laksa soup into the cooked noodles. Garnish and decorate the top with bean sprouts, onions, eggs, fish balls, fish slices, prawns, chicken and some sambal belacan. Ready to serve hot..
So that's going to wrap this up for this exceptional dish laksa curry sarawak recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
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