Recipe of Quick Salmon Cucumber Sushi
Hello, I'm Nadine. Today, we're going to prepare salmon cucumber sushi recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Salmon Cucumber Sushi Recipe
Salmon Cucumber Sushi is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Salmon Cucumber Sushi is something which I have loved my whole life. They're nice and they look wonderful.
Salmon Cucumber Sushi is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Salmon Cucumber Sushi is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have salmon cucumber sushi using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Cucumber Sushi:
- Get 600 gr of steam rice.
- Get 3 tbs of rice vinegar.
- Make ready 100 gr of raw salmon.
- Make ready 1 tbs of sesame seed.
- Prepare 1 pcs of small cucumber.
- Get 1 tbs of mayonnaise.
- Prepare 1 tbs of hot sauce.
- Prepare 1 tbs of ketchup.
- Prepare of Seaweed wrap.
Steps to make Salmon Cucumber Sushi:
- Put the seaweed wrap and and 300 gr of steam rice which is already mix with rice vinegar.
- Add slice salmon and cucumber. Arrange nicely..
- Roll and cut as desire. And mixing ketchup, mayonnaise and hot sauce, sprinkle sesame seed on top of it.
- Enjoy.
So that is going to wrap this up with this special dish salmon cucumber sushi recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
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